Korean BBQ Turkey, Mushrooms & Baby Corn with Black Rice $17.99
Korean BBQ Turkey, Mushrooms & Baby Corn with Japchae Noodles $17.99
Korean BBQ Turkey, Mushrooms & Baby Corn with Sesame Spinach $17.99
Side Options
Black Rice
Japchae Noodles
Sesame Spinach

Nutrition Facts

Amount Per Serving 452 grams (17 oz)
Calories
596
Total Fat
22g
Saturated Fat
5g
Cholesterol
100mg
Sodium
426mg
Total Carbs
59g
Dietary Fiber
7g
Total Sugars
4g
Protein
37g
The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Please note that portion sizes may vary once cooked, and for the most accurate and up-to-date details, always refer to the physical label on the meal you're about to eat.
Heating Instructions

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Quick Glance

Dairy Free Egg Free Gluten Free Nut Free Soy Free

Description

This dish features ground turkey seasoned with a savory Korean BBQ marinade, combining sweet and tangy elements with a hint of spice. Sautéed to perfection, the turkey is accompanied by tender mushrooms and crisp baby corn, adding a satisfying mix of textures and tastes. The earthy mushrooms absorb the rich flavors of the BBQ sauce, while the baby corn provides a delightful crunch.

Spice Meter

None
Mild
Medium
Hot

Ingredients Sorted alphabetically

All Spice Apple Cider Vinegar Avocado Oil Baby Corn Black Pepper Black Rice Button Mushroom Cinnamon Coriander Cornstarch Cumin Fennel Garlic Garlic Powder Ginger Gluten Free Flour Gluten Free Worcestershire Green Onion Hormone-Free Ground Turkey Korean Red Chili Flakes (Gochugaru) Monk Fruit Sugar Mustard Seed Olive Oil Onion Granules Onion Powder Orange Juice Oregano Leaf Parsley Rice Vinegar Salt Sesame Oil Sesame Seeds Smoked Paprika Soy-Free Miso Sweet Relish Swerve Brown Sugar Tomato Paste Vegetable Broth Water White Vinegar Xanthan Gum

Nutrition Facts

Amount Per Serving 433 grams (16 oz)
Calories
526
Total Fat
20g
Saturated Fat
5g
Cholesterol
100mg
Sodium
493mg
Total Carbs
51g
Dietary Fiber
3g
Total Sugars
6g
Protein
34g
The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Please note that portion sizes may vary once cooked, and for the most accurate and up-to-date details, always refer to the physical label on the meal you're about to eat.
Heating Instructions

Guest Rating Add Review

Read 24 Reviews

Quick Glance

Dairy Free Egg Free Gluten Free Nut Free Soy Free

Description

This dish features ground turkey seasoned with a savory Korean BBQ marinade, combining sweet and tangy elements with a hint of spice. Sautéed to perfection, the turkey is accompanied by tender mushrooms and crisp baby corn, adding a satisfying mix of textures and tastes. The earthy mushrooms absorb the rich flavors of the BBQ sauce, while the baby corn provides a delightful crunch.

Spice Meter

None
Mild
Medium
Hot

Ingredients Sorted alphabetically

All Spice Apple Cider Vinegar Avocado Oil Baby Corn Black Pepper Button Mushroom Cinnamon Coconut Aminos Coriander Cornstarch Cumin Fennel Garlic Garlic Powder Ginger Gluten Free Flour Gluten Free Worcestershire Green Onion Hormone-Free Ground Turkey Korean Red Chili Flakes (Gochugaru) Monk Fruit Sugar Mustard Seed Olive Oil Onion Granules Onion Powder Orange Juice Oregano Leaf Parsley Rice Vinegar Salt Sesame Oil Sesame Seeds Smoked Paprika Soy-Free Miso Sweet Potato Vermicelli Sweet Relish Swerve Brown Sugar Tomato Paste Vegetable Broth Water White Vinegar Xanthan Gum

Nutrition Facts

Amount Per Serving 512 grams (19 oz)
Calories
403
Total Fat
19g
Saturated Fat
4g
Cholesterol
100mg
Sodium
504mg
Total Carbs
19g
Dietary Fiber
6g
Total Sugars
5g
Protein
34g
The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Please note that portion sizes may vary once cooked, and for the most accurate and up-to-date details, always refer to the physical label on the meal you're about to eat.
Heating Instructions

Guest Rating Add Review

Read 24 Reviews

Quick Glance

Dairy Free Egg Free Gluten Free Nut Free Soy Free

Description

This dish features ground turkey seasoned with a savory Korean BBQ marinade, combining sweet and tangy elements with a hint of spice. Sautéed to perfection, the turkey is accompanied by tender mushrooms and crisp baby corn, adding a satisfying mix of textures and tastes. The earthy mushrooms absorb the rich flavors of the BBQ sauce, while the baby corn provides a delightful crunch.

Spice Meter

None
Mild
Medium
Hot

Ingredients Sorted alphabetically

All Spice Apple Cider Vinegar Avocado Oil Baby Corn Baby Spinach Black Pepper Button Mushroom Cinnamon Coconut Aminos Coriander Cornstarch Cumin Fennel Garlic Garlic Powder Ginger Gluten Free Flour Gluten Free Worcestershire Green Onion Hormone-Free Ground Turkey Korean Red Chili Flakes (Gochugaru) Monk Fruit Sugar Mustard Seed Olive Oil Onion Granules Onion Powder Orange Juice Oregano Leaf Parsley Rice Vinegar Salt Sesame Oil Sesame Seeds Smoked Paprika Soy-Free Miso Sweet Relish Swerve Brown Sugar Tomato Paste Vegetable Broth Water White Vinegar Xanthan Gum