Fajita Style Crumble and Peppers with Side of Broccoli | Meels Healthy Prepared Foods
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Fajita Style Crumble and Peppers with Basmati Rice Pilaf $17.99
Fajita Style Crumble and Peppers with Cauliflower Rice Pilaf $17.99
Fajita Style Crumble and Peppers with Elote Mexican Street Corn $17.99
Side Options
Basmati Rice Pilaf
Cauliflower Rice Pilaf
Elote Mexican Street Corn
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Nutrition Facts

Amount Per Serving 421 grams (16 oz)
Calories
468
Total Fat
17g
Saturated Fat
7g
Cholesterol
0mg
Sodium
425mg
Total Carbs
51g
Dietary Fiber
10g
Total Sugars
9g
Protein
31g
The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Please note that portion sizes may vary once cooked, and for the most accurate and up-to-date details, always refer to the physical label on the meal you're about to eat.
Heating Instructions
We handle all the prepping and cooking, so all you need to do is reheat and enjoy! Typically, microwaving takes about 2-3 minutes, but if you're unsure, start with 2 minutes and continue heating in 30-second increments until the internal temperature reaches 165°F.

Before heating, be sure to remove any sauce containers.

Prefer to use an oven? No problem, just follow these simple steps:

  1. Peel back the film on the container. (do not heat with the film)
  2. Preheat your oven to 350°F.
  3. Place the meels container on an oven-safe dish before placing it in the oven. (Do not place the container directly on the oven rack).
  4. Heat for 10-35 minutes. Remember, these times are approximate; ensure the internal meal temperature reaches 165°F.
  5. Let it cool for 3 to 5 minutes.
  6. Transfer to a plate, bowl, or enjoy directly from the container!


Pro tip: Our favorite heating method is an Anova Precision Oven — 9 minutes at 350°F with 30% steam. This technique perfectly enhances the flavors and textures of your meal.

Guest Rating Add Review

Read 6 Reviews

Quick Glance

Dairy Free Egg Free Gluten Free Halal Nut Free Soy Free Vegan

Description

Big Mountain Lions Mane Mushroom Crumble is seasoned with our house-made organic Mexican spice blend and paired with lightly seasoned, grilled onions and peppers.

Spice Meter

None
Mild
Medium
Hot

Ingredients Sorted alphabetically

Avocado Oil Bell Peppers Bell Peppers, Green Black Pepper Cilantro Cumin Garlic Garlic Powder Jalapeno Lime Lions Mane Mushroom Crumble Monk Fruit Sugar Olive Oil Onion Powder Oregano Leaf Red Bell Pepper Red Onion Salt Smoked Paprika Soy-Free Tofu (Fava Beans) Spanish Onion Tomato Tomato Paste Water White Basmati Rice White Vinegar Xanthan Gum Yellow Bell Pepper

Nutrition Facts

Amount Per Serving 441 grams (16 oz)
Calories
316
Total Fat
14g
Saturated Fat
6g
Cholesterol
0mg
Sodium
459mg
Total Carbs
24g
Dietary Fiber
7g
Total Sugars
9g
Protein
26g
The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Please note that portion sizes may vary once cooked, and for the most accurate and up-to-date details, always refer to the physical label on the meal you're about to eat.
Heating Instructions
We handle all the prepping and cooking, so all you need to do is reheat and enjoy! Typically, microwaving takes about 2-3 minutes, but if you're unsure, start with 2 minutes and continue heating in 30-second increments until the internal temperature reaches 165°F.

Before heating, be sure to remove any sauce containers.

Prefer to use an oven? No problem, just follow these simple steps:

  1. Peel back the film on the container. (do not heat with the film)
  2. Preheat your oven to 350°F.
  3. Place the meels container on an oven-safe dish before placing it in the oven. (Do not place the container directly on the oven rack).
  4. Heat for 10-35 minutes. Remember, these times are approximate; ensure the internal meal temperature reaches 165°F.
  5. Let it cool for 3 to 5 minutes.
  6. Transfer to a plate, bowl, or enjoy directly from the container!


Pro tip: Our favorite heating method is an Anova Precision Oven — 9 minutes at 350°F with 30% steam. This technique perfectly enhances the flavors and textures of your meal.

Guest Rating Add Review

Read 6 Reviews

Quick Glance

Carb Conscious Dairy Free Egg Free Gluten Free Halal Keto Friendly Nut Free Soy Free Vegan

Description

Big Mountain Lions Mane Mushroom Crumble is seasoned with our house-made organic Mexican spice blend and paired with lightly seasoned, grilled onions and peppers.

Spice Meter

None
Mild
Medium
Hot

Ingredients Sorted alphabetically

Avocado Oil Bell Peppers Bell Peppers, Green Black Pepper Carrots Cauliflower Celery Cilantro Coriander Cumin Fennel Garlic Garlic Powder Jalapeno Lime Lions Mane Mushroom Crumble Monk Fruit Sugar Onion Granules Onion Powder Oregano Leaf Parsley Red Bell Pepper Red Onion Salt Smoked Paprika Soy-Free Tofu (Fava Beans) Spanish Onion Tomato Tomato Paste Water White Vinegar Xanthan Gum Yellow Bell Pepper

Nutrition Facts

Amount Per Serving 431 grams (16 oz)
Calories
395
Total Fat
17g
Saturated Fat
6g
Cholesterol
0mg
Sodium
429mg
Total Carbs
35g
Dietary Fiber
8g
Total Sugars
14g
Protein
27g
The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Please note that portion sizes may vary once cooked, and for the most accurate and up-to-date details, always refer to the physical label on the meal you're about to eat.
Heating Instructions
We handle all the prepping and cooking, so all you need to do is reheat and enjoy! Typically, microwaving takes about 2-3 minutes, but if you're unsure, start with 2 minutes and continue heating in 30-second increments until the internal temperature reaches 165°F.

Before heating, be sure to remove any sauce containers.

Prefer to use an oven? No problem, just follow these simple steps:

  1. Peel back the film on the container. (do not heat with the film)
  2. Preheat your oven to 350°F.
  3. Place the meels container on an oven-safe dish before placing it in the oven. (Do not place the container directly on the oven rack).
  4. Heat for 10-35 minutes. Remember, these times are approximate; ensure the internal meal temperature reaches 165°F.
  5. Let it cool for 3 to 5 minutes.
  6. Transfer to a plate, bowl, or enjoy directly from the container!


Pro tip: Our favorite heating method is an Anova Precision Oven — 9 minutes at 350°F with 30% steam. This technique perfectly enhances the flavors and textures of your meal.

Guest Rating Add Review

Read 6 Reviews

Quick Glance

Carb Conscious Dairy Free Egg Free Gluten Free Halal Nut Free Soy Free Vegan

Description

Big Mountain Lions Mane Mushroom Crumble is seasoned with our house-made organic Mexican spice blend and paired with lightly seasoned, grilled onions and peppers.

Spice Meter

None
Mild
Medium
Hot

Ingredients Sorted alphabetically

Avocado Oil Bell Peppers Bell Peppers, Green Black Pepper Cayenne Chili Powder Chipotle Powder Cilantro Coconut Yogurt Corn Cumin Garlic Garlic Powder Jalapeno Lime Lime Powder Lions Mane Mushroom Crumble Monk Fruit Icing Sugar Monk Fruit Sugar Onion Powder Oregano Leaf Red Bell Pepper Red Onion Salt Smoked Paprika Soy-Free Tofu (Fava Beans) Soy-Free Vayonnaise Tomato Tomato Paste Valentina Hot Sauce Water White Vinegar Xanthan Gum Yellow Bell Pepper

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