Thai Red Curry Shrimp and Broccoli with White Rice Stick Noodles $17.99
Thai Red Curry Shrimp and Broccoli with Black Rice Noodles $17.99
Thai Red Curry Shrimp and Broccoli with Thai Salad $17.99
Side Options
White Rice Stick Noodles
Black Rice Noodles
Thai Salad

Nutrition Facts

Amount Per Serving 288 grams (11 oz)
Calories
389
Total Fat
9g
Saturated Fat
3g
Cholesterol
132mg
Sodium
637mg
Total Carbs
52g
Dietary Fiber
5g
Total Sugars
7g
Protein
24g
The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Please note that portion sizes may vary once cooked, and for the most accurate and up-to-date details, always refer to the physical label on the meal you're about to eat.
Heating Instructions

Guest Rating Add Review

Read 2 Reviews

Quick Glance

Dairy Free Egg Free Gluten Free Nut Free Shellfish Soy Free

Description

Always a fan favourite! Pan-seared, Wild-Coldwater Shrimp in a creamy and perfectly spiced Red Thai Curry Sauce. Served with crispy broccoli and your choice of side.


Spice Meter

None
Mild
Medium
Hot

Ingredients Sorted alphabetically

5 Spice Avocado Oil Black Pepper Broccoli Carrots Chili Flakes Cilantro Coconut Aminos Coconut Milk Coconut Nectar Cornstarch Dried Lime Leaves Garlic Ginger Root Green Onion Lemongrass Lime Monk Fruit Sugar Onion Granules Red Curry Paste Red Finger Peppers Salt Shrimp Thai Basil Water White Rice Stick Noodles White Vinegar

Nutrition Facts

Amount Per Serving 288 grams (11 oz)
Calories
389
Total Fat
11g
Saturated Fat
3g
Cholesterol
132mg
Sodium
629mg
Total Carbs
48g
Dietary Fiber
7g
Total Sugars
7g
Protein
25g
The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Please note that portion sizes may vary once cooked, and for the most accurate and up-to-date details, always refer to the physical label on the meal you're about to eat.
Heating Instructions

Guest Rating Add Review

Read 2 Reviews

Quick Glance

Dairy Free Egg Free Gluten Free Nut Free Shellfish Soy Free

Description

Always a fan favourite! Pan-seared, Wild-Coldwater Shrimp in a creamy and perfectly spiced Red Thai Curry Sauce. Served with crispy broccoli and your choice of side.


Spice Meter

None
Mild
Medium
Hot

Ingredients Sorted alphabetically

5 Spice Avocado Oil Black Pepper Black Rice Noodles Broccoli Carrots Chili Flakes Cilantro Coconut Aminos Coconut Milk Coconut Nectar Cornstarch Dried Lime Leaves Garlic Ginger Root Green Onion Lemongrass Lime Monk Fruit Sugar Onion Granules Red Curry Paste Red Finger Peppers Salt Shrimp Thai Basil Water White Vinegar

Nutrition Facts

Amount Per Serving 455 grams (17 oz)
Calories
540
Total Fat
31g
Saturated Fat
6g
Cholesterol
132mg
Sodium
1090mg
Total Carbs
37g
Dietary Fiber
8g
Total Sugars
18g
Protein
28g
The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Please note that portion sizes may vary once cooked, and for the most accurate and up-to-date details, always refer to the physical label on the meal you're about to eat.
Heating Instructions

Guest Rating Add Review

Read 2 Reviews

Quick Glance

Carb Conscious Dairy Free Egg Free Gluten Free Shellfish Soy Free
* This meal contains Nut

Description

Always a fan favourite! Pan-seared, Wild-Coldwater Shrimp in a creamy and perfectly spiced Red Thai Curry Sauce. Served with crispy broccoli and your choice of side.


Spice Meter

None
Mild
Medium
Hot

Ingredients Sorted alphabetically

5 Spice Agave Syrup Avocado Oil Bell Peppers Black Pepper Broccoli Carrots Cashews Chili Flakes Cilantro Coconut Aminos Coconut Milk Coconut Nectar Cornstarch Dried Lime Leaves Edamame Garlic Ginger Root Green Onion Kale Lemongrass Lime Monk Fruit Sugar Onion Granules Red Curry Paste Red Finger Peppers Salt Sesame Oil Shrimp Thai Basil Water White Vinegar Yellow Bell Peppers