Calories218

Total Fat6.8g

Saturated Fat2.1g

Sodium402mg

Total Carbohydrate31.2g

Dietary Fiber8.4g

Total Sugars4.2g

Protein7.5g

The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Portion sizes may vary once cooked — for the most accurate details, always refer to the physical label on the meal.

4.3 (3 reviews)

$0.00 332g

This Chickpea Chili with Salsa Verde is a vibrant and hearty dish that combines the earthiness of chickpeas with the zesty, fresh flavors of salsa verde. The chili itself is a savory mix of sautéed onions, garlic, bell peppers, and zucchini, Spices like chili powder, cumin, and smoked paprika give it depth, while vegetable broth ensures a satisfying texture.

Spice Level:

Ingredients

Baby Spinach Beet Bell Peppers Chickpeas Cilantro Coriander Seed Powder Cumin Dried Oregano Frozen Sweet Corn Garlic, Peeled Green Onion Jalapeno Lime Lime Juice Monk Fruit Sugar Olive Oil Red Onion Salt Spanish Onion, Diced Tomatillo Vegan Mozzarella Vegetable Broth Water White Vinegar Zucchini

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