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Ginger Garlic Beef Stir-Fry
Nutrition Facts
Serving Size 446g
Calories400
Total Fat17.4g
Saturated Fat5.1g
Cholesterol76mg
Sodium717mg
Total Carbohydrate33.3g
Dietary Fiber3.8g
Total Sugars17.4g
Protein29.5g

The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Portion sizes may vary once cooked — for the most accurate details, always refer to the physical label on the meal.

Ginger Garlic Beef Stir-Fry

Chinese by Meels
$5.49 446g
DF GF NF SF EF

Transport yourself to East Asia with this dish featuring grass-fed ground beef in an authentic yet healthy stir-fry sauce with coconut amino, organic rice vinegar, and sesame seeds. Served with button mushrooms and baby corn to give this already filling dish the perfect amount of veggies!

Spice Level:
Arrowroot Powder Avocado Oil Baby Corn Black Pepper Button Mushroom Carrots Coconut Aminos Coconut Nectar Coriander Seed Powder Cornstarch Dried Garlic, Minced Dried Oregano Garlic Garlic Granules Ginger Green Onion Ground Fennel Seed Korean Red Chili Flakes (Gochugaru) Lean Ground Beef Monk Fruit Sugar Olive Oil Onion Onion Granules Parsley Rice Vinegar Salt Sesame Oil Sesame Seeds, Black Sesame Seeds, White Smoked Paprika Spanish Onion Swerve Brown Sugar Vegetable Broth Water White Vinegar
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