Grass-fed Peri Peri Steak & Peppers | Meels Menu
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Grass-fed Peri Peri Steak & Peppers
Nutrition Facts
Serving Size 289g
Calories362
Total Fat17.1g
Saturated Fat5.6g
Cholesterol111mg
Sodium452mg
Total Carbohydrate7.9g
Dietary Fiber2.5g
Total Sugars3.4g
Protein40.6g

The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Portion sizes may vary once cooked — for the most accurate details, always refer to the physical label on the meal.

Grass-fed Peri Peri Steak & Peppers

Portuguese by meels
4.8 (40 reviews)
$16.99 289g
DF GF NF SF EF HL

Grass-fed AAA flat iron steak is seasoned with Peri Peri seasoning from Portugal featuring a rich and unique blend of warm earthly spices. Served with roasted peppers with a flavor packed side of Peri Peri sauce. 

Ingredients

Agave Syrup Avocado Oil Basil Leaf Bay Leaf Beet Black Pepper Cardamom Cayenne Coconut Sugar Coriander Seed Powder Dried Oregano Flank Steak Garlic Garlic Powder Ground Ginger Lemon Monk Fruit Sugar Onion Powder Parsley Red Bell Pepper Red Onion Red Wine Vinegar Salt Serrano Pepper Smoked Paprika Thyme Water White Vinegar Yellow Bell Pepper
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