Name: Korean BBQ Beef and Vegetable Medley
Cuisine: Korean
Ingredients: Avocado Oil; Baby Corn; Black Pepper; Broccoli; Carrots; Coconut Aminos; Coriander Seed Powder; Cornstarch; Dried Oregano; Garlic; Garlic Granules; Garlic Powder; Ginger; Gluten Free Flour; Green Cabbage; Green Onion; Ground Fennel Seed; Kelp Powder; Korean Red Chili Flakes (Gochugaru); Monk Fruit Sugar; Nutritional Yeast; Olive Oil; Onion Granules; Onion Powder; Orange Juice; Parsley; Red Onion; Rice Vinegar; Salt; Sesame Oil

Calories469

Total Fat28g

Saturated Fat10.6g

Cholesterol78mg

Sodium681mg

Total Carbohydrate26.2g

Dietary Fiber5.4g

Total Sugars9.3g

Protein33.2g

The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Portion sizes may vary once cooked — for the most accurate details, always refer to the physical label on the meal.

4.6 (16 reviews)

$14.99 435g

Our thinly sliced shaved rib eye is marinated in a sweet and savory mixture of coconut aminos, sesame, carrots, onions, and garlic, resulting in a dish that perfectly balances the tender meat and crisp vegetables reminiscent of traditional Korean barbeque! An irresistible combination that's sure to please your palate!

Spice Level:

Ingredients

Avocado Oil Baby Corn Black Pepper Broccoli Carrots Coconut Aminos Coriander Seed Powder Cornstarch Dried Oregano Garlic Garlic Granules Garlic Powder Ginger Gluten Free Flour Green Cabbage Green Onion Ground Fennel Seed Kelp Powder Korean Red Chili Flakes (Gochugaru) Monk Fruit Sugar Nutritional Yeast Olive Oil Onion Granules Onion Powder Orange Juice Parsley Red Onion Rice Vinegar Salt Sesame Oil Sesame Seeds, Black Sesame Seeds, White Shaved Rib Eye Steak Smoked Paprika Soy-Free Miso Swerve Brown Sugar Tamari Tomato Paste Water Wild Mushrooms Xanthan Gum

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