Name: Korean BBQ Mushrooms and Vegetable Medley
Cuisine: Korean
Ingredients: Avocado Oil; Baby Corn; Black Pepper; Broccoli; Carrots; Coconut Aminos; Coriander Seed Powder; Cornstarch; Dried Oregano; Garlic; Garlic Granules; Garlic Powder; Ginger; Gluten Free Flour; Green Cabbage; Green Onion; Ground Fennel Seed; Kelp Powder; Korean Red Chili Flakes (Gochugaru); Monk Fruit Sugar; Nutritional Yeast; Olive Oil; Onion Granules; Onion Powder; Orange Juice; Oyster Mushroom; Parsley; Red Onion; Rice Vinegar; Salt

Korean BBQ Mushrooms and Vegetable Medley

Calories210

Total Fat7.3g

Saturated Fat1.1g

Sodium637mg

Total Carbohydrate35.7g

Dietary Fiber8.8g

Total Sugars11.3g

Protein9.2g

The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Portion sizes may vary once cooked — for the most accurate details, always refer to the physical label on the meal.

3.3 (6 reviews)

$14.99 445g

Delicately prepared oyster mushrooms, marinated in a sweet and savory blend of coconut aminos, sesame, carrots, onions, and garlic, create a mouthwatering stir-fry. This plant-based masterpiece offers a perfect balance of tender mushrooms and crisp vegetables with flavors reminiscent of traditional Korean barbeque.

Spice Level:

Ingredients

Avocado Oil Baby Corn Black Pepper Broccoli Carrots Coconut Aminos Coriander Seed Powder Cornstarch Dried Oregano Garlic Garlic Granules Garlic Powder Ginger Gluten Free Flour Green Cabbage Green Onion Ground Fennel Seed Kelp Powder Korean Red Chili Flakes (Gochugaru) Monk Fruit Sugar Nutritional Yeast Olive Oil Onion Granules Onion Powder Orange Juice Oyster Mushroom Parsley Red Onion Rice Vinegar Salt Sesame Oil Sesame Seeds, Black Sesame Seeds, White Smoked Paprika Soy-Free Miso Swerve Brown Sugar Tamari Tomato Paste Water Wild Mushrooms Xanthan Gum

Not Currently Available

We'll email you when this meal is back on the menu.