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Lemon Dill Salmon & Steamed Vegetables
Nutrition Facts
Serving Size 378g
Calories448
Total Fat29.7g
Saturated Fat7.3g
Cholesterol57mg
Sodium607mg
Total Carbohydrate13.4g
Dietary Fiber6g
Total Sugars4.4g
Protein30.7g

The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Portion sizes may vary once cooked — for the most accurate details, always refer to the physical label on the meal.

Lemon Dill Salmon & Steamed Vegetables

Canadian by meels
4.8 (53 reviews)
$13.99 378g
DF GF NF SF EF

Savor the fresh and vibrant flavors of our Anti-biotic Free Lemon Dill Atlantic Salmon, where perfectly seasoned, oven-baked salmon fillets are infused with zesty lemon and fragrant dill. The fish is delicately cooked to tender perfection, with a light, citrusy glaze that highlights its natural richness. Accompanied by a medley of steamed vegetables—crisp carrots, tender broccoli, and cabbage—this dish offers a wholesome and balanced meal. 

Ingredients

5 Spice Atlantic Salmon Avocado Oil Basil Leaf Black Pepper Broccoli Capers Cauliflower Celery Chili Flakes Chives Coconut Yogurt Coriander Seed Powder Dill Dried Lime Leaves Dried Oregano Dried Rosemary Garlic Garlic Granules Ground Fennel Seed Ground Ginger Kelp Powder Lemon Lemongrass Marjoram Monk Fruit Sugar Nutritional Yeast Olive Oil Onion Granules Parsley Red Cabbage Sage Ground Salt Salted Vegan Butter Sesame Seeds, Black Sesame Seeds, White Shallot Smoked Paprika Soy-Free Vayonnaise Thyme Water Watermelon Radish White Vinegar
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