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Lemon Ricotta Pancakes with Mixed Berry Compote
Nutrition Facts
Serving Size 268g
Calories424
Total Fat21.7g
Saturated Fat2.9g
Cholesterol105mg
Sodium384mg
Total Carbohydrate48.4g
Dietary Fiber6.1g
Total Sugars17.1g
Protein12.5g

The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Portion sizes may vary once cooked — for the most accurate details, always refer to the physical label on the meal.

Lemon Ricotta Pancakes with Mixed Berry Compote

by meels
$10.99 268g
GF SF HL

Indulge in a fluffy stack of Lemon Ricotta Pancakes, perfect for a bright and refreshing start to your day. These pancakes are made with creamy ricotta cheese and a hint of zesty lemon then topped with a sweet mixed berry compote for the perfect balance of tart and sweet.

Almond Milk Almonds Avocado Oil Baking Powder Berry Blend Chia Seeds Egg Gluten Free Flour Lemon Maple Syrup Monk Fruit Sugar Ricotta Salt Swerve Brown Sugar Vanilla Extract Water
This meal contains Dairy, Nuts, Egg
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