Name: Peruvian Tofu and Roasted Vegetables
Cuisine: Peruvian
Ingredients: Avocado Oil; Beet; Black Pepper; Butternut Squash; Carrots; Cayenne; Chili Powder; Chipotle Powder; Cilantro; Coconut Aminos; Coconut Yogurt; Coriander Seed Powder; Cornstarch; Cumin; Dried Oregano; Extra Firm Tofu; Garlic; Garlic Granules; Green Onion; Ground Fennel Seed; Jalapeno; Lemon; Lime; Lime Powder; Monk Fruit Icing Sugar; Monk Fruit Sugar; Olive Oil; Onion Granules; Parsley; Red Onion

Calories420

Total Fat25.2g

Saturated Fat3.3g

Sodium334mg

Total Carbohydrate21.1g

Dietary Fiber5.3g

Total Sugars6.9g

Protein31.3g

The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Portion sizes may vary once cooked — for the most accurate details, always refer to the physical label on the meal.

4.5 (4 reviews)

$13.99 370g

Savor the rich flavors of our protein enriched soy free tofu served with fresh vegetables and our house-made Peruvian green sauce. Your choice of side make this dish a perfect ending to a busy day!

Spice Level:

Ingredients

Avocado Oil Beet Black Pepper Butternut Squash Carrots Cayenne Chili Powder Chipotle Powder Cilantro Coconut Aminos Coconut Yogurt Coriander Seed Powder Cornstarch Cumin Dried Oregano Extra Firm Tofu Garlic Garlic Granules Green Onion Ground Fennel Seed Jalapeno Lemon Lime Lime Powder Monk Fruit Icing Sugar Monk Fruit Sugar Olive Oil Onion Granules Parsley Red Onion Salt Smoked Paprika Soy-Free Vayonnaise Tomato Paste Turmeric Water White Vinegar Xanthan Gum Yellow Mustard

This meal contains Soy

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